Bodrum Fine Black Salt Kala Namak

Add a distinctive twist to your dishes with Bodrum Fine Black Salt, also known as Kala Namak. This uniquely flavoured salt is a staple in South Asian cooking, offering a subtle sulphuric aroma and rich mineral content that enriches your culinary creations.

This fine ground black salt is versatile and easy to use, perfect for chaat, chutneys, salads, and even vegan recipes that benefit from its egg-like flavour. Its resealable packaging ensures your salt stays fresh and aromatic over time.

Key features include:

• Authentic Kala Namak sourced and packed with care
• Fine texture suitable for sprinkling or blending
• Resealable bag for convenient storage
• Enhances flavours with a hint of sulphuric tang

Keep stored in a cool, dry place and enjoy this special ingredient in your cooking for that unique taste sensation.